Jeera 50g

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Product Details

Flavor Profile: Warm, nutty, and earthy with a hint of bitterness.
Usage: Used whole (tempered) or ground in curries, rice (Jeera Rice), drinks (Jal Jeera), and spice mixes.
Health Benefits: Traditionally used to aid digestion, boost immunity, and provide a good source of iron.
Types: Standard cumin is often called Safed Jeera, while Shahi Jeera (black cumin/caraway) is darker, sweeter, and more aromatic.